About this item

• Nutritious plant-based pasta option – CookGarden Chickpea Red Lentil Penne Pasta is made with red lentils, moong beans, and semolina, offering a wholesome combination of taste and nutrition for health-conscious families.
• No rice and no maida formulation – Designed as a healthier pasta choice, it contains no rice and no maida, ensuring a light yet filling meal suitable for various dietary preferences.
• Our pasta is made from 100% masoor dal (enriched with added fibre) and does not contain any artificial or added flavours, colours or preservatives.
• Fibre is essential to a healthy digestive system. With up to 15g of fibre per 100g, our pasta has been enriched with added fibre to help with the better absorption of nutrients in the body.
• Vegan-friendly and versatile – Crafted without animal products, this pasta is ideal for vegan diets and can be enjoyed in multiple recipes such as penne arrabbiata, creamy white sauce pasta, or light salads.