Organic whole masoor (brown lentils).
About this item
- Benefits: quick-cooking protein, iron and folate; more fibre than the split version.
- Use: soak 1 hour, then simmer for sabut masoor dal with onion, tomato and garam masala.
- Net quantity: 450 gm
- Shelf life: Best Before 12 Months From Packaging
- Brand: Organic Wellness – certified organic Ayurvedic and natural products from India
Store in a cool, dry place away from direct sunlight. Keep out of reach of children.