Wheafree Gluten-Free Cake Rusk 300g | Crispy Tea-Time Toast | No Maida | Egg-Based, High-Fiber

About this item

• Gluten-Free Cake Rusk: Perfect for Celiac & Gluten Intolerance – Made with a pure blend of gluten-free ingredients like white rice, Bengal split gram, black split gram, and maize, this gluten-free rusk biscuit is a great choice for those with celiac disease or gluten sensitivity.
• Crispy & Crunchy Tea-Time Rusk: Specially baked to achieve a light, airy, and crispy texture, our rusk toast is the perfect tea-time snack. Enjoy it with tea, coffee, or warm milk just like traditional toast biscuits but with a healthier, wheat-free twist.
• No Maida & Easy to Digest: Unlike regular rusk toast biscuits, our version is made without refined flour (maida). This makes it easier to digest, light on the stomach, and a perfect alternative to traditional rusks for those looking for a healthier option.
• Rich in Protein & Fiber: A Better Alternative to Regular Rusks – Packed with high-fiber grains and plant-based protein from Bengal split gram & black split gram, this healthy wheat-free toast keeps you fuller for longer while supporting digestion & gut health.
• Made with Eggs for a More Satisfying Bite: Our egg-based cake toast biscuits offer a richer taste and superior texture. It enhances protein content while contributing to a perfectly balanced fluffiness and crispiness, making every bite irresistibly enjoyable.
• Lightly Sweetened with Natural Vanilla Flavor : Infused with natural vanilla essence, our gluten-free snack offers a deliciously subtle sweetness without excessive sugar or artificial additives, making it a better alternative to traditional sweet rusks.
• Versatile & Snack: Ideal for All Ages – Whether you’re looking for a tea-dipping biscuit, a crunchy mid-day snack, or a gluten-free cake rusk for kids and adults, this wholesome wheat-free option is perfect for every dietary preference.
• Long Shelf Life & Easy Storage: 4 Months Freshness Guaranteed – Our crispy gluten-free toast rusk comes with a 4-month shelf life. Store in a cool, dry, and hygienic place to keep it fresh and crunchy while protecting it from insects, pests, and strong odours.